The Bog Pub

About

American (New), Pubs, Music Venues

Price Range : $11-30 ($$)

  • star
    Yelp rating
    4 stars

Location

Adress: 618 MacArthur Blvd, Pocasset, MA 02559

Phone: (508) 392-9620

Work Hours

Mon 11:30 am-8:30 pm
Tue 11:30 am-8:30 pm
Wed 11:30 am-8:30 pm
Thu 11:30 am-8:30 pm
Fri 11:30 am-9:30 pm
Sat 11:30 am-9:30 pm
Sun 11:30 am-8:00 pm

Business info

  • list_alt
    Takes Reservations
    Yes
  • directions_car
    Delivery
    No
  • move_to_inbox
    Take-out
    Yes
  • credit_card
    Accepts Credit Cards
    Yes
  • thumb_up
    Good For
    Dinner
  • local_parking
    Parking
    Private Lot
  • directions_bike
    Bike Parking
    Yes
  • accessibility
    Good for Kids
    Yes
  • group
    Good for Groups
    Yes
  • new_releases
    Attire
    Casual
  • insert_emoticon
    Ambience
    Casual
  • volume_up
    Noise Level
    Quiet
  • turned_in_not
    Music
    Live
  • local_bar
    Alcohol
    Full Bar
  • calendar_today
    Best Nights
    Wed, Thu, Fri
  • transit_enterexit
    Outdoor Seating
    Yes
  • wifi
    Wi-Fi
    Free
  • tv
    Has TV
    Yes
  • fastfood
    Caters
    Yes
  • scatter_plot
    Has Pool Table
    No

Reviews

  • Brande W.

    star star star star star 16 June 2026

    We are only here for 7 weeks every year. While here, we eat here 1-2 times a week. We LOVE this place! Last week for lunch, we brought friends, all of whom had never been. We all bellied up to the bar to hang out with the bartender, who is a sassy broad that we love! Every person was FLOORED by this place, and we all travel for a living. We make foodies look tame.

    This time, we got the Shrimp, Scallop and Mushroom Ravioli (I just can't stay away from this dish. I dream about it when I'm 2000 miles away), and the BF got the meatloaf. I made fun of him. My Mom, who cooks exactly 5 dishes, can make meatloaf. I don't condone coming to a place THIS good and getting MEATLOAF. But.....it was DAMN good! This is NOT yo mama's meatloaf! This was SO GOOD. Not sure what seasonings they use or what that gravy was, but dayum! Nice!

    One of our friends got their version of the lobster roll, which was a lobster sandwich the size of your head! I mean, a full half pound of lobster!??!?! It was so big, he literally laughed out loud at the idea of trying to get his mouth around it. After a valiant effort, he was able to eat some, said it was INSANELY good, then took more than half home. He also got the homemade chips, which he said were the best chips he'd had in his whole life.

    Til next week......

  • Thomas N.

    star star star star star_border 14 June 2026

    nice place, looks much better inside than it does from the road where it is sort of buried among some more industrial looking sites, very nice deck and interior, we ate at the bar

    ..drinks were good and as ordered, service was pleasant and attentive..food good and sort of different, i had the half bolognese which was very good and wife tried their 3 course sampler, also very good...this has been on my list for years so we finally made it......and made the u turn!!!

  • Mary Liz N.

    star star star star star 10 June 2026

    I live and work here in Bourne so I recently started to frequent the Bog Pub. I go after work for a drink (or two!), an appetizer and sometimes dinner. I always sit at the bar. The bartender, Eitan, is friendly and welcoming. He serves the best red Sangria ever!

    My coworker and I went for drinks after work. We had two sangrias each and we paid $52 (before tip). French fries and a red sangria costs me $19 and change before tip.

  • Doug B.

    star star star star star_border 2 June 2026

    The Bog is wonderful. Nice menu of unique   choices  the service is great and I live sitting out back on the private deck.

  • John B.

    star star star star star_border 28 May 2026

    Don't get to cross the bridge too often and have always wanted to try this place based on yelp reviews. Spouse and i were not disappointed, clam chowder start was excellent with whole little necks sitting in the tasty broth. Spouse had the scallop roll with truffle fries, very tasty and cooked perfectly.  I went with the Oktoberfest plate of brats/ knockwurst with home made baked beans, very well done with stone ground mustard and sauerkraut. Good beer selection of local New England options rounded iut the options.

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